Lemon Kale Salad

Lemon Kale Salad with Trail Mix

Sunday night suppers are something that I really enjoy but it has to be something yummy with very little effort, as Sunday's are plagued with last minute homework, making school lunches, and getting ready for another week.  Tonight's menu?  BBQ steak, Saskatoon berry perogies and salad.  But not just any salad...a lemony kale salad that was inspired by a recipe I found on allrecipes.com. It was simple, easy and so flavourful and of course I have leftovers for my lunch tomorrow!

Salad:
2 bunches of ruffly kale
1-2 diced seeded tomatoes
3/4 cup of trail mix from Costco (can use any trail mix..this one had cashews, pumpkin seeds, raisins, dried apple, figs....)

Dressing:  
Juice from one lemon
1 tbsp olive oil
1 tbsp grapeseed oil
1 tsp sugar
1/2 tsp salt
1/4 tsp pepper

Mix the salad fixings together and set aside in your salad bowl.  Mix dressing ingredients together and set aside.  Pour dressing on salad 5 minutes prior to eating, and toss.   For extra goodness, can crumble some grizzly aged gouda on top of your salad....super blissfully delicious!

Sunday Supper: BBQ steak, Saskatoon Perogies and the Kale Salad